Easy Peanut Butter Fudge

Ingredients:

1 3/4 cup sugar

1/2 cup milk

2/3 cup creamy peanut butter

Directions:

Put sugar and milk into saucepan, on medium high heat. Stirring constantly, bring to a boil and boil for 3 minutes.  Remove from heat and keep stirring until smooth. Pour into 8" square buttered pan. Let cool completely so it sets up, before cutting into bite sized pieces.